POINTS OF INTEREST
Aficionados flock here to enjoy a wide selection of seafood and fish in a New England–style decor. Dishes like smoked swordfish and grilled red snapper served with a mango salsa are top of the list, and they also nod to a New England feel with Maine lobster. Or for a bit of everything try the Fisherman's Pot. The fare is consistently well prepared, and their extensive wine list is legendary, as is the size of their raw bar. Reservations a must.